Difference Coffee Co.

Jamaica Blue Mountain Grade One Coffee

$ 41
  • Product Notes

    Presented proudly by The Difference Coffee Company is the speciality grade, 100% Arabica Jamaica Blue Mountain Grade One. Deriving its name from its place of origin, these coffee beans owe their creamy persona to the excellent growing conditions in the Jamaican mountains. This idyllic setting injects a certain floral aroma into the beans, alongside a distinct lack of bitterness with a lasting hint of chocolate to finish. Granted the Grade One standard by the Jamaican Coffee Board, this blend will be sure to leave you wanting that second, or maybe even third cup.

    For any questions and styling advice, please contact us at: shop@therakemagazine.com.

  • Size Notes

    10 Capsules.

  • Materials and Care Notes

    100% Arabica - Grade 1.

  • Delivery & returns

    This product is in the UK. It will be dispatched in 1-2 working days.

    We very much hope that you'll enjoy your purchases. Should you need to return an item, we'll happily collect it from your home or office free of charge.

    Terms and conditions apply

The Story

Difference Coffee Company was founded with the sole intention to source and supply lovers of the world’s most popular bean, with the best coffee money could buy. These coffees are discovered using a grading system invented by the Speciality Coffee Association. Founder, Amir Gehl, follows renowned coffee competitions all across the globe, scouting out the finest blends so you don’t have to. The beans have been conveniently packaged for the home user and The Rake is proud to present a niche collection for you to taste and enjoy time and time again.

ENQUIRIES

Our Customer Services team is available to assist with any questions and styling advice. Emailshop@therakemagazine.com

Telephone:
United Kingdom: +44 20 3856 3886
United States: +1 (888) 979-7507
Canada: +1 (855) 999-3770
Australia: +61 1800 961 301
Hong Kong: +852 3008 3688
France: +33 7 57 90 40 90
Others: +44 20 3856 3886
(Monday to Friday, from 10am to 6pm, BST, London Time)